News


ECDR IS EXPANDING...

BUT only within.

We are opening the smallest deli in Tankerton - but as we know great things come in small packages. From Wednesday 28th September you will be able to pop in and purchase beautiful foodie loveliness. Organic spelt pastas, olive oils and ages balsamic vinegars from Italian artisan producers, Kentish apple and pear juices from Bardsley Farm and macaroons from Mademoiselle Macaron.

More info to come nearer the time...

 

Guardian & The Sunday Times Reviews:


The Guardian - East Coast Dining Room - Review
The Sunday Times - East Coast Dining Room - Review

ECDR'S entries:
The Good Food Guide 2015/16
The Michelin Guide 2015/16
FOOD SERVED
Monday Closed
Tuesday Closed
Wednesday 12 - 2.30
Thursday 12 - 2.30 / 6.30 - 9.30
Friday 12 - 2.30 / 6.30 - 9.30
Saturday 12 - 3 / 6.30 - 9.30
Sunday 12 - 4.00
101 Tankerton Road, Whitstable,
Kent, CT5 2AJ

T: 01227 281180
book@eastcoastdiningroom.co.uk