Supper Club


Wednesday 24th May

In celebration of asparagus. Tonight is the night.

You know we love asparagus.

£28 per person
3 x courses
1/2 bottle of house wine

OR

We've got beer too,
locally brewed and in a whole host of delicious styles.


MENU

Asparagus and pea soup, lemon and balsamic vinegar, Parmesan straws

OR

Grilled asparagus salad, poached egg, crispy bacon, wild garlic pesto


Pan fried fillets of gurnard, Jersey Royals, asparagus, tomato and mint dressing

OR

Chicken thighs braised in tarragon cream, asparagus tartlet, buttered spinach, sautéed potatoe

Elderflower and lemon balm jelly, vanilla ice cream

OR

Strawberry ice cream, shortbread


*A vegetarian option is always available.


We're open from 6:30pm, so drop us a line or send us an email to book a table.

book@eastcoastdiningroom.co.uk

 

Don't forget to have a little look at our Twitter page (you might get sucked into the world of social media!) ... you may find it quite interesting.

twitter.com/EastCoastDining



FOOD SERVED
Monday Closed
Tuesday Closed
Wednesday 12 - 2.30
Thursday 12 - 2.30 / 6.30 - 9.30
Friday 12 - 2.30 / 6.30 - 9.30
Saturday 12 - 3 / 6.30 - 9.30
Sunday 12 - 4

Get yourself a table! Email: book@eastcoastdiningroom.co.uk or phone 01227 281180

FOOD SERVED
Monday Closed
Tuesday Closed
Wednesday 12 - 2.30
Thursday 12 - 2.30 / 6.30 - 9.30
Friday 12 - 2.30 / 6.30 - 9.30
Saturday 12 - 3 / 6.30 - 9.30
Sunday 12 - 4.00
101 Tankerton Road, Whitstable,
Kent, CT5 2AJ

T: 01227 281180
book@eastcoastdiningroom.co.uk